Rice Husk Fired Steam Boiler For Rice Mill
HOT
Capacity:1-20t/h
Rated thermal efficiency: 100-104%
Fixed working pressure: ≤1.6MPa
Applicable fuel:natural gas etc.
HOT
Capacity:0.7-14MW
Rated thermal efficiency:96-98%
Fixed working pressure:≤1.25MPa
Applicable fuel:Natural gas, light oil, etc.
HOT
Capacity:0.7-2.8Mw
Rated thermal efficiency: 97.2-106%
Fixed working pressure:0.1MPa
Applicable fuel:Natural gas, etc.
HOT
Capacity:2.8-7.0Mw
Rated thermal efficiency:≥105.5%
Fixed working pressure:-0.02MPa
Applicable fuel:Natural gas, etc.
HOT
Capacity:99Kw
Rated thermal efficiency:97.2-104.4%
Fixed working pressure:1.0MPa
Applicable fuel:Natural gas, etc.
HOT
Capacity:0.5-4.0 t/h
Rated thermal efficiency:98%
Fixed working pressure:≤1.25MPa
Applicable fuel:electric energy
A double boiler used for cooking (insulated from direct heat) The outer husk of grains such as wheat, containing a high percentage of fiber. White flours have the bran removed. "to steam or mature"; a method of steaming foods, in a tightly covered or …Get Price
A double boiler used for cooking (insulated from direct heat) The outer husk of grains such as wheat, containing a high percentage of fiber. White flours have the bran removed. "to steam or mature"; a method of steaming foods, in a tightly covered or …Get Price
Our Steam boilers clients are from various industries – textile, rice mill, tyre manufacturing, oil mills, etc. TES – Top Steam Boiler Manufacturer in India " Thermodyne Engineering Systems, an ISO 9001:2008 certified company with enhancing Energy Efficiency, is a …Get Price
Our Steam boilers clients are from various industries – textile, rice mill, tyre manufacturing, oil mills, etc. TES – Top Steam Boiler Manufacturer in India " Thermodyne Engineering Systems, an ISO 9001:2008 certified company with enhancing Energy Efficiency, is a …Get Price
A double boiler used for cooking (insulated from direct heat) The outer husk of grains such as wheat, containing a high percentage of fiber. White flours have the bran removed. "to steam or mature"; a method of steaming foods, in a tightly covered or …Get Price
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